The Rockfall Foundation’s 3rd Annual Sustainable Seafood Soiree returns to Safe Harbor’s Pilots Point Marina North Yard Clubhouse. You are cordially invited to join us for an evening of locally and sustainably farmed oyster and kelp delicacies, hors d’oeuvres, beer and wine. Enjoy these delicacies over picturesque views of the marina. With a short presentation by UConn Sea Grant’s Aquaculture and Fisheries Program, you will learn how their efforts with the growing local aquaculture industry are making Connecticut’s $30 million shellfish industry a sustainable one. Proceeds from this event benefit The Rockfall Foundation's grant-making and community programming.